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Basic Sour Dough
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Prep Time
20
minutes
mins
Cook Time
1
minute
min
Total Time
1
hour
hr
21
minutes
mins
Servings
1.73
Kilos
Ingredients
1x
2x
3x
0.675
lt
water
1
kg
beta flour
.425
kg
sour dough starter
10
grams
yeast
20
grams
Salt
20
grams
oil
.1
tsp
citric acid
Instructions
mix all ingredients except flour into the mixing bowl
Add flour and mix on low for 2 minutes
Change to high speed and mix another approx 8 mins or until elastic
Turn out into a greased bowl
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