Cut rectangles of 13cmx9cm. Cut 4.5 cm wide long strips of baking paper. Blind-bake rectangle cases and cool. Bake cases for 12 mins on 200c fan in baking oven. At 12 mins remove blind bakers and cook a further 2 mins.

Make filling and mix together, keep as light as possible.

Make wet mix and season

place filling in cases tightly packed on baking tray

Pour in wet mix

bake for 15-18 mins on 190c/cool/halve and reheat to serve