Green leaf, tomato, cucumber, carrot &red cabbage salad with miso dressing

Name: Green leaf, carrot & red cabbage salad with miso dressing
Ingredients: 750 grams mixed leaf (break up leaves a little if to large); 500 grams tomatoes (left whole, chopped on site); 2 each large cucumbers; 500 grams Carrots (peeled & ribboned); 500 grams Red cabbage (shredded ); 500 ml whole egg dijonaisse (see recipe); 25 grams miso