Gooey centred baked chocolate pudding Read more →
Month: October 2016
Orzo, roasted squash, green olive & tamari nuts and seeds
Chickpea & feta fritters
*******THIS RECIPE AND YIELD HAVE BEEN UPDATED> CHECK YOUR NUMBERS BEFORE PROCEEDING**********22/3/17 Read more →
Chicken skewers with lime, ginger & coriander
Whitebait fritters
*******THIS RECIPE AND YIELD HAVE BEEN UPDATED> CHECK YOUR NUMBERS BEFORE PROCEEDING**********22/3/17 Read more →
Creamy onion, mustard & bacon gratin
Recipe adapted from Larousse Gastronomique Read more →